Baking yesteryear : the best recipes from the 1900s to the 1980s
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Baking yesteryear : the best recipes from the 1900s to the 1980s
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| Genre | |
|---|---|
| Physical Description |
255 sivua : kuvitettu ; 27 cm |
| Language |
English |
| Publisher |
Indianapolis :
DK,
2023.
|
| Classification | |
| Subjects | |
| Additional Information | B. Dylan Hollis ; food photography Kelley Jordan Schuyler |
| ISBN |
978-0-7440-8004-9 kovakantinen |